everyday stories from Mykonos Beach
October 8, 2019
Aperitif is a category of drinks offered before dinner to enhance a dining experience to the maximum. Apart from that, they can elevate any catering service, raising its cosmopolitan aura and revenue. Just like the hors d’oeuvres can set the mood for dinner, the aperitifs can set you up for the delicacies and drinks to […]
October 8, 2019
So is it Whiskey or Whisky??? A very big variety of distilled spirits, made of a stirred mash of cereal grains and aged in wooden containers made of oak, can be considered Whiskeys (or Whiskies!). Barley malt, corn, wheat and rye are the mostly used grains for its construction! So Whiskey is made in the […]
September 28, 2017
We know that is rather important when it comes to the special day of your life to choose only the best to celebrate and live that day. You need the most delicious food, an entertaining atmosphere, a place only for you and your loved ones. The only thing that you have to do is make […]
September 21, 2017
The summer of 2017 seems like will last definitely more. We are excited as the summer days are still here and the sun shines bright all over Mykonos island and the Aegean Sea. So what does that mean? More summer, more extras at DK Oyster Bar & Restaurant by the beach of Platys Yalos! […]
September 14, 2017
Live the best of Mykonos in September and the DK Oyster! As the good weather continues, September in Mykonos is even better to enjoy all the feelings and experiences that this amazing island has to offer! There are still plenty of great things to live and there is a place to live it all […]
September 7, 2017
Summer in Mykonos does not follow the calendar, as you will notice once you decide to visit the island during September. Actually, September in Mykonos feels like an extended August with the bright sun still shinning all over the Aegean Sea which is warmer than ever. Isn’t this the best to visit DK Oyster Bar […]
August 23, 2017
We live in Mykonos, we work in Mykonos and we simply love Mykonos. As we are moving towards the end of August, we ‘d love to share some thoughts of how it makes us happy to work and have a created such a Mykonos hot spot like the DK Oyster Bar & Restaurant at the […]
August 17, 2017
Over the last years, the tourist season tends to extend its duration as hotels open early in spring time and close by the end of October. Traditionally though, the peak of the season is August, people’s most favourite month to holiday is August and generally speaking when August arrives so does the time for vacation. […]
August 9, 2017
You know how summer is like in Mykonos. You can fall in love with the colours and the softness of a beach that you don’t want to leave. You can start dancing by the beach without stop. You can have an amazing meal and some great cocktails that you wish that this time can last […]
August 2, 2017
As in the name of DK we use the word oyster to describe our main inspiration, not only for the bar and restaurant’s name but for the menu also, today we like to share some interesting facts and info about ousters, how to eat them, which drink suits perfectly and are they, after all, oysters […]
